Chefs Without Restaurants

Build and Grow Your Personal Chef Service with Larry Lynch of the USPCA

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October 26, 2023 8:00pm

1h 3m

This week, my guest this week is Larry Lynch, president of the United States Personal Chef Association.

Topics Discussed:
Food safety
Regulations, the health department, and cooking in your home
Customer acquisition
Events and meal prep
Pricing
Chef-for-hire platforms and hireachef.com


LARRY LYNCH AND THE UNITED STATES PERSONAL CHEF ASSOCIATION
The USPCA Website
Hire a Chef
The USPCA's  Instagram, X(Twitter) and Facebook

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SPONSOR INFO
United States Personal Chef Association
This episode is sponsored by the Unites States Personal Chef Association. Visit their website  and use code "EarlyBlackFriday23" to save $100 on premier, provisional, and preparatory memberships.

To learn more about membership, advertising, or partnership opportunities, call Angela at 800-995-2138 ext. 705 or email aprather@uspca.com.

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