Dave and Chris dive into the rich and complex topic of food as art and chefs as artists. As they continue their speculation about how the restaurant industry will change to meet this moment, they ask the question of why food experiences are treated differently from other forms of art. It wouldn’t be crazy to spend $60,000 on a painting, so why isn’t there a food experience at that price point and why are people stubbornly against it?Hosts: Dave Chang and Chris YingProducers: Sasha Ashall, Aleya Zenieris, and Gabi Marler Learn more about your ad choices. Visit <a href="https://podcastchoices.com/adchoices">podcastchoices.com/adchoices</a>

The Dave Chang Show

Food Is Art. So Why Do People Treat It Differently?

Dave Chang has a few questions. Besides being the chef of the Momofuku restaurants and the creator and host of Netflix’s 'Ugly Delicious,' Dave is an avid student and fan of sports, music, art, film, and, of course, food. In ranging conversations that cover everything from the creative process to his guest’s guiltiest pleasures, Dave and a rotating cast of smart, thought-provoking guests talk about their inspirations, failures, successes, fame, and identities.