The Dave Chang Show

The Recipe Club, Vol. 2: Chicken Parm

loading...

July 30, 2020 5:00am

1h 10m

Dave, Chris Ying, and food writer Priya Krishna debate the best way to prepare a quintessential Italian American dish: chicken parmesan. They each present a recipe and, after individually cooking all three, give their honest critiques.

Learn more about your ad choices. Visit podcastchoices.com/adchoices