After a tiring day, does the question "Aaj dinner mein kya banau" haunt you? Does your family return home and immediately ask "What' For Dinner" and this puts your almost peaceful mind into a stir again! When it comes to deciding food dishes for dinner in an Indian household, everyone has their own set of choices and suggestions. As a result, we get lost in the ocean of confusion. In this podcast, BIG FM aims at making the decisions of deciding dinner easier and dinner time happier with more than 100 of our RJs coming up with dishes that are cherished a...
S1 E32 · Mon, June 26, 2023
S1 E31 · Fri, June 09, 2023
S2 E30 · Fri, May 26, 2023
S1 E29 · Fri, May 12, 2023
S1 E28 · Mon, April 24, 2023
S1 E8 · Tue, April 18, 2023
S1 E27 · Fri, April 07, 2023
S1 E26 · Wed, March 29, 2023
S1 E25 · Fri, March 10, 2023
S1 E24 · Fri, February 24, 2023
S1 E23 · Sun, February 12, 2023
S1 E22 · Fri, February 03, 2023
S1 E21 · Fri, January 27, 2023
S1 E20 · Fri, January 20, 2023
Kaddu ki dish, magar sabzi nahin, balki meetha. Ye hamare Shimla mein dhaam mein banaya jaata hai. Dhaam matlab aas-paas gaanvon mein jab koi function hota hai, ya simply kahein ki jab koi khaane wane ki party hoti hai to use hum dhaam kahte hain. Aur kaddu ka meetha dhaam ki specialty hai.
S1 E19 · Fri, January 13, 2023
S1 E18 · Fri, January 06, 2023
S1 E17 · Fri, December 30, 2022
S1 E16 · Fri, December 23, 2022
S1 E15 · Fri, December 16, 2022
S1 E14 · Mon, December 12, 2022
Aur aapke ghar mein bhi hai wahi regular cheezein, jaise fridge mein baingan, adrak, tamatar aur kitchen mein wahi Atta, namak, Ghee wagairah wagairah. Ab aap sochenge wahi boring dinner bana kar khana hoga. Hai na? Aap to bas ek cheez ka intezam keejiye- Sattu!! Aur hum aapke dinner ko special banayenge Litti chokha ke saath. Ab ye sunn kar aap sochenge ki koyle waali aag ka bhi intezam karna hoga. Par hum hain na!! Bina dhuaan, bina haath kaala kiye, hum sikhayenge aapko Litti Chokha banana ussi smoky flavor ke saath - with RJ Shahbaz. Tune in to the freshly cooked episode of Whats For DInner
S1 E13 · Fri, November 25, 2022
S1 E12 · Fri, November 18, 2022
Hello Namaste, Main hoon RJ Shreyas aur What’s for dinner ke is episode mein main laya hoon wo dish jo aapke dinner ko ek khatta meetha flavor dega. Kisi bhi Maharashtrian ghar mein ye dish regularly banti hai, aur tyohaaron par to vishesh taur par banti hai. toh main cook kar raha hoon Katachi Amti- jo daal ke paani se banne wali ek yummy sweet and tangy dish hai jise chawal ke saath kha sakte hain.
S1 E11 · Fri, November 11, 2022
Gujarat ki ek aisi dish jiske bina shadiyon ki thaali adhoori hai, ye specially winter season ki dish hai wo isliye kyonki ismein khoob saari tarah tarah ki sabziyaan padti hain, specially root vegetables par jab delicious aur nutritious khaane ka mann ho to season kyon dekhna? Isiliye main to ise saal mein jab marzi ho khaata hoon. Aur ye unn logon ke liye bhi sahi hai jo pure Vegan food khaate hain.Toh aaj hum cook karenge famous Gujarati cuisine Undhyu.
S1 E10 · Thu, November 10, 2022
RJ Neetu shares her favourite recipe of 'Butter Paneer Masala' of all times. Listen to the podcast to know recipe and procedure.
S1 E9 · Fri, October 28, 2022
In this episode RJ Sunny brings his personal favorite dish - Kheer Churma, to your dinner table tonight. With this dish, he is bringing in sweetness to your meal with its roots deep in Haryana. It is an easy-to-make dish with ingredients available in your kitchen! Chalo life ko thoda meeta banayein! Sabse pahle kheer ke liye humein chahiye: Aadha litre gaay ka doodh- Chawal 100 gram jise aap 2 ghante ke liye bhigo kar rakh deejiye Cheeni pisi hui- waise to hum Haryana mein bhar bhar ke meetha khaate hain to kai gharon mein half KG tak Sugar powder daal dete hain magar aap swadanusaar hi cheeni leejiye. Dry fruits jaise ki Badam, Kaju, Kishmish, pista ya phir jo bhi aapke paas uplabdh ho Ye to ho gaye kheer ke ingredients Ab lete hain Churma ke ingredients: To sabse pahle leejiye Atta- 200 gram- dhyaan rahe ki atta genhu ka hi ho Cheeni pisi hui 5 chammach Aur sabse damdar cheez- Desi Ghee- 5 bade chammach This Podcast is brought to you by BIG FM with a new episode every week.
S1 E7 · Thu, October 13, 2022
In this episode RJ Gurri brings his Punjabi tastes to your dinner table with Pindi Shole. It's a specialty dish straight from the Punjabi kitchen. This delicious dish can be made by anyone with everyday ingredients and we want you to give it a try! Kabuli chana 2 cup Paani 6 cup Chai patti ½ table spoon Baking soda 1 and half table spoon Sookhi lal mirch 3 se 4 Khada Dhaniya 6 chammach Jeera Laung 6-7 3-4 chhoti ilaichi Tejpatta 7-8 daane Kali mirch Thodi si Javitri Cinemon 1 inch ki 3 1 Badi ilaichi 2 spoon Ajwain 2 table spoon Kasoori methi Anaar dana 2 tea spoon Amchoor powder Heeng ½ teaspoon Chopped garlic Ginger 2-3 Green chilli 3 medium size Chopped onion Half chammach Haldi 1 chammach Kashmiri lal mirch Tamatar puree ¾ cup 2 table spoon Imli paani ½ cup oil Aur namak wahi swadanusaar This Podcast is brought to you by BIG FM with a new episode every week.
S1 E6 · Fri, October 07, 2022
RJ Nisha is here to solve your dinner queries with this delicious dish that is popular in Gujurati and Rajashtani cultures. This is a dish filled with nostalgia and our mother's go-to dish to make us happy! It's a well balanced dish made with balancing everyday ingredients. Moong ki hari daal, peeli daal, chane ki daal, toor daal aur akhra moong yaani ki saabut moong ye sab mix karke lagbhag ¾ cup Atta – 1.5 cup Garam Masala half Tea spoon Kashmiri Lal Mirch powder half Tea spoon Dhaniya Jeera Powder 1 Tea spoon Haldi powder half spoon Half spoon heeng Kalonji ya mangrail 3-4 chutki Gud thoda sa 8-10 Curry leaves 2-3 hari mirch Thoda sa crush kiya hua adrak 2 medium size tamatar Raai thodi si Half tee spoon methi 1 nimbu Dhaniya patta garnish ke liye Ghee 3 se 4 table spoon Namak swadanusaar This Podcast is brought to you by BIG FM with a new episode every week.
S1 E5 · Fri, September 30, 2022
In This Episode RJ Rahul is cooking Dal Makhani with some Kashmiri flavor. Dal Makhani is a popular Punjabi lentils dish with rich taste of Butter and cream. Want to know the secret of its Smoky flavor? Just listen to the episode carefully. This Podcast is brought to you by BIG FM with a new episode every week.
Trailer · Thu, September 29, 2022
S1 E4 · Fri, September 23, 2022
Want to try something Spicy? Then this popular Marathi dish is for you. RJ Prajakta cooks her favorite Misal Pav in Kolhapuri Jhanjhanit style. A fiery hot lipsmacking dish bursting with flavors at the same time nutritious too. This Podcast is brought to you by BIG FM with a new episode every week. 250 gram sprouted moth bean jise Marathi mein Matki kahte hain ¼ tablespoon haldi aur Namak swadanusaar ¼ cup khopra ya dry coconut ke small pieces 2 tablespoon Dhaniya 1 tablespoon Jeera 2-3 Kashmiri Mirch Thodi si Kaali Mirch 1 medium size Dalcheeni 2 chhoti ilaichi 5-6 laung Aur 1 tablespoon Haldi 4-5 tablespoon oil 1 bada pyaaz 6-8 kali lahsun 1 chhota piece Adrak 2-3 medium size Tamatar ½ tablespoon rai Thoda sa curry Patta 1 tablespoon lal mirch Powder Thodi si imli bhigoyi hui Dhaniya Patta Aur namak swadanusaar. And tadaa ready!
S1 E3 · Tue, September 13, 2022
Who could think Pizza can be healthy? RJ Alia has a secret to make Pizza healthy and yummy with a pizza base made with Oats and lots of nutritious toppings over it. Bake this healthy pizza for today’s dinner, we bet you’ll love this. The ingredients: Oats 1 Cup Rice Powder Half Cup Baking Soda half table spoon Cheese Tomato 4-5 Onions 3-4 Shimla mirch 1 Corn thoda sa Agar aap non veg Pizza banana chahte hain to aap chicken Keema bhi le sakte hain Butter Ginger Garlic Paste Pepper Powder Chilli Flakes Oregano Thoda sa red chilli sauce Thoda sa Tomato Sauce 1 chammach deggi mirch Aur Namak swadanusaar This Podcast is brought to you by BIG FM with a new episode every week.
S1 E2 · Tue, September 13, 2022
In this episode RJ Rafat brings Lucknowi Biryani directly from the land of Nawabs- Awadh. A special kind of biryani with mild spices,subtle flavours and a sweet aroma. Do you know how it is different from Hyderabadi Biryani? For that you will have to listen to the full episode. The ingredients to be used: Long grain Basmati Chawal- Half KG Chicken Pieces- Half KG 6-7 Pyaaz Half cup dahi Laung 6-7 Lal Mirch- Half spoon Tez Patta- 2 10 se 15 chhoti ilaaychi Javitri Phool 1 Dalcheeni ke 2-3 chhote tukde 8-10 kali Garlic 100 Gram Adrak 3-4 hari mirch 12-15 dhaage kesar ke 1 nimbu Desi GHee Kewda Water Half Cup doodh Thoda sa refined oil Namak as per your taste This Podcast is brought to you by BIG FM with a new episode every week.
S1 E1 · Tue, September 13, 2022
In this episode RJ Rani shares the recipe of traditional Bengali and Bihari style Dal Puri- A healthy and Mouthwatering Puri stuffed with spicy Chana Daal. This delicious dish can be made by anyone with everyday ingredients. ½ cup chane ki daal 1 cup genhu ka atta –matlab ki whole wheat flour 1 table spoon Ghee Dough banane ke liye paani 4-5 Kaali mirch 2 Tejpatta 1 chhota piece Dalcheeni 1 chutki Heeng Thoda sa bareek kata dhaniya 50 gram bareek kata adrak 2 hari mirch bareek kati hui ½ chammach Amchoor powder talne ke liye Sarson ka tel matlab ki mustard oil aur namak.. wahi swadanusar This Podcast is brought to you by BIG FM with a new episode every week.
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