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Vegan talk with Henrik Lund and Naturli-Foods: how a pea becomes a burger

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June 17, 2020 11:00pm

50m

TUNE IN TO LEARN:
From one of the founding leaders of vegan food alternatives to burgers, ice-creams, milks and butter:

  • how beans become minced meat or ice-cream
  • why you would buy vegan substitutions to familiar animal products
  • what's new, delicious and mouth-watering in the vegan isle from Naturli-Foods

A BONUS from your nutrition coach: one ingredient I'm deeply concerned about (not just in vegan foods)

Naturli-Foods Website

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*A deeper look into vegetable oils

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